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EPISODE 2 - SEASON 1

Dr. David Grenache reveals

  • Release Date: 03.03.2025
  • Duration: 23 minutes
  • Guest: Dr. David Grenache
  • Host: Director Global Medical & Clinical Affairs Ana-Maria Šimundić
  • Introduction: Dr. David Grenache, now retired, former Chief Scientific Officer at TriCore Reference Labs in Alberquerque, New Mexico, shares his views on glucose stabilization methods with our host Ana-Maria Šimundić.
A Detailed Breakdown of Key Moments

Timestamps for Episode 2

  • 00:17 - Introducing David Grenache 
  • 02:55 - The challenge of glucose testing lies in its rapid decline unless it can be processed immediately or stabilized appropriately
  • 04:13 - How laboratories try to stabilize glucose and why these methods are not perfect
  • 05:56 - What does the VACUETTE® FC Mix tube by Greiner Bio-One do?
  • 08:28 - How are samples handled at TriCore lab?
  • 10:08 - What about processing samples that have had to be transported long-distance?
  • 11:32 - Decision limits (cutoffs) for the diagnosis of diabetes mellitus
  • 18:22 - Should there be some standardization for glucose testing? Are there guidelines?
  • 20:00 - What is the potential for citrate tubes besides glucose?  
Take Aways

What You Can't Miss – In a Nutshell

Stabilizing glucose has a great impact on diagnoses rates of diabetes

  • Glucose declines rapidly in whole blood - at a rate of 7-8% per hour - so preventing this decline is important for accurate diagnosis of diabetes mellitus

Some stabilization methods are imperfect or impractical

  • Sodium fluoride is a commonly used stabilizer, but whilst it inhibits enolase in the glycolytic pathway, other enzymes remain active and continue to metabolize glucose

Using a VACUETTE® FC Mix tube does the job

  • FC Mix tubes contain fluoride to inhibit enolase, citric acid to acidify the sample and inhibit other glycolytic enzymes, as well as EDTA that chelates the magnesium.

“VACUETTE® FC Mix tubes contain citric acid in addition to fluoride, enable acidification of the sample and inhibit other glycolytic enzyzmes. Additionally, EDTA chelates the magnesium, a cofactor for enzyzme activity.”

Dr. David Grenache

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Disclaimer & Shownotes

The guests interviewed in this podcast share their individual experiences with the use of our or comparable products and/or services. The opinions expressed are those of the interviewee and do not claim to represent the opinions or views of Greiner Bio-One. This information partially reflects the opinions of our customers and/or the experiences of individuals and does not claim to represent the opinions or views of Greiner Bio-One.

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Publisher and editor: Greiner Bio-One GmbH, Bad Haller Str. 32, 4550 Kremsmünster, Austria.

Assiamira Ferrara, Monique M. Hedderson, Charles P. Quesenberry, Joseph V. Selby; Prevalence of Gestational Diabetes Mellitus Detected by the National Diabetes Data Group or the Carpenter and Coustan Plasma Glucose Thresholds. Diabetes Care 1 September 2002; 25 (9): 1625–1630. doi.org/10.2337/diacare.25.9.1625

diabetesjournals.org/care/article/25/9/1625/21728/Prevalence-of-Gestational-Diabetes-Mellitus

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